This Chatni is a good combination with Dosa varieties and with Idli. I had learnt this Chatni from my mother-in-law. I liked it and continued doing this at home... I hope you too would like this!!!
Ingredients:
Onion - 1 big
Red Chilli Powder - 1 tsp
Salt - 1/2 tsp.. might be little more
Sugar - 1 and 1/2 tsp
Thalimpu Ingredients:
Urad dal - 1/2tsp
Red Chilli - 1
mustard seeds - 1/2tsp
Cumin Seeds - 1/2tsp
Curry leave - few
Prepare It this way -
In a mixer Jar add onion, chilli powder, salt and grind it till soft.
Take the chatni in a bowl and add sugar to it and mix well.
This stays for 3-4 days. Before using the chatni, fry thalimpu ingredients in oil and add thalimpu to the Chatni and serve it.
Ingredients:
Onion - 1 big
Red Chilli Powder - 1 tsp
Salt - 1/2 tsp.. might be little more
Sugar - 1 and 1/2 tsp
Thalimpu Ingredients:
Urad dal - 1/2tsp
Red Chilli - 1
mustard seeds - 1/2tsp
Cumin Seeds - 1/2tsp
Curry leave - few
Prepare It this way -
In a mixer Jar add onion, chilli powder, salt and grind it till soft.
Take the chatni in a bowl and add sugar to it and mix well.
This stays for 3-4 days. Before using the chatni, fry thalimpu ingredients in oil and add thalimpu to the Chatni and serve it.
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