Fried Gram Chatni

This is the regular Chatni I prepare as a combination for all breakfast varieties. For Dosa, Idli, Upma, bonda, bajji... with everything we can have it.

Ingredients:

Friedgram           -   1/2 cup
Green Chilli         -   2
Tamarind slices   -  2
Salt                    -  required
Coconut              -  few pieces (pachi kobbari)

Thalimpu Ingredients:

Urad dal           -  1/2tsp
Red Chilli         - 1
mustard seeds - 1/2tsp
Cumin Seeds    -  1/2tsp
Curry leave      -   few

In a mixer jad add Fried gram, Green Chillies, Salt, Coconut, Tamarind and grind it till soft.
Now, add little water and grind to make a fine paste. If required you can add some more water. Quantity of water depends on the thickness of the chatni you wish to have.

Fry thalimpu ingredients in oil and add thalimpu to the Chatni and serve it.